Sikhs were well-known for their taste for wild boar — these were known to be among the most dangerous animals to hunt, and only a seasoned warrior/hunter would take the risk of making the hunt. Even today in Majha, wild-boar achaar (pickle) is a delicacy among Sikh elders. pic.twitter.com/mkFccg3BKh

— ਜੋਧਸਿੰਘ (@YungBhujang) May 16, 2020