dalsingh101 Posted June 22, 2010 Report Share Posted June 22, 2010 Might try this one soon: http://www.recipezaar.com/recipe/Mediterranean-Chickpea-Hummus-89524 Recipe for tahini, you could use olive oil instead of vegetable oil: http://mideastfood.about.com/od/dipsandsauces/r/tahinirecipe.htm 0 Quote Link to comment Share on other sites More sharing options...
dalsingh101 Posted June 22, 2010 Author Report Share Posted June 22, 2010 Made it with soaked dried chana daal, which I then boiled. Came out nice. Tasty and healthy as a dip with carrot sticks and cucumber. 0 Quote Link to comment Share on other sites More sharing options...
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